I received a private message from C2 Classic Cuisine that they're having a 50% discount on July 3-4 on their food at their Greenhills Branch. Since we have delivery in Pasig and at the same time to pick up my grand daughter so I advice my son to registered also so that we both can taste their classic Filipino Dish to kill the time. It has been long to that I blog about food since most of my concentration has been with BIR and trying to know how to submit it online.
A spiral staircase to their 2nd floor. Everything is so classy and cozy. Even the Maitre D and the manager did make their round and ask how their food was and they really make us feel at home much better than their branch at the mall
Sumpia |
Sisig Rice |
Also a big serving but it does not have the smell you get when you you order a sisig. I think more onion and some added sili haba to remove the overpowering smell from the pig ears. But my son love it so much.
Batangas Bulalo |
A server came out asking if we order some noodle dish which we say no and advice us about a new dish that has no name yet and it was a complimentary dish from Chef Gilbert Gomez. You can see clearly that there a a few ingredients in it; some toasted peanut and a few drops of sauce. They let us taste the dish and it was super delicious can't get over the taste of this noodle dish. The server and the chef advice that it consist of the juice from the head of a shrimp with some bagoong cook in olive oil. I'm not a lover of bagoong actually but when you taste this dish you will immediately think that it's almost taste like kare kare because of the peanut sauce maybe this will be my most fave dish at C2 because I love kare kare. Maybe they should have let us taste it earlier and I would have order it for take out since I have already ask them to bill us.
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Location:
Missouri St., just across PromanadeC2 Classic Cuisine
Greenhill, San Juan
Ambiance : 5 star
price : 5 star (base on their 50% promo)
food : 4 star
Cleanliness: 5 star
taste : 4 star